Last summer while cruising Pinterest, I became obsessed with the amazing incarnations available in homemade Popsicle. The creativity and variety that people came up with was astounding. These summery “sicles” were colorful and could be made with less sugar and additives then any packaged brands. Plus, they took very little time to prepare. The hardest part was waiting for them to freeze. This year I tried my had at creating my own.
It starts with your basic pudding pop recipe
4 cups milk
2 – 1 oz package of instant pudding
To this I crushed up some Thin Mint cookies I had in my freezer. I have also done this with Oreo cookies and they tasted awesome. Mix the cookie bits into the pudding and pour into molds. That’s it. Just freeze and enjoy for a perfect summer treat.
Here is my Popsicle inspiration board on Pinterest